Souper

Only Available in Guelph, ON

Clam Chowder | March 13th

14.00
sold out
Souper Clam Chowder Bowl.jpg
Souper Clam Chowder.jpg
Souper Clam Chowder Jar.jpg

Clam Chowder | March 13th

14.00
sold out
  • Clams
  • Bracon
  • Onion
  • Celery
  • Potatoes
  • White wine
  • Whole milk
  • 10% Cream
  • Parsley

975 mL

The recommended method of reheating is in a pot on your stove-top, stirring frequently until the soup reaches a gentle simmer and temperature of 165F.

Keep Refrigerated. 

Add To Cart
  • Clams
  • Bracon
  • Onion
  • Celery
  • Potatoes
  • White wine
  • Whole milk
  • 10% Cream
  • Parsley

975 mL

The recommended method of reheating is in a pot on your stove-top, stirring frequently until the soup reaches a gentle simmer and temperature of 165F.

Keep Refrigerated.